Top 30 Saffron Recipes

There are lots of saffron recipes out there, but we have chosen the best and the most famous saffron recipes for your unique taste.
Saffron is used both for its bright orange-yellow color and for its strong, intense distinctive flavor and aroma. You can find it being used in baked foods, cheeses, confectioneries, curries, liquors, meat dishes, sauces, soups,breads, ice creams, candies, and teas.
Saffron is a key ingredient in many famous dishes such as Spanish paella, French bouillabaisse, Italian saffron rice risotto, Persian saffron rice with beef & chicken kabob, Moroccan kefta, Indian rice pilaf, curry rice and biryanis, and English saffron buns.

Just use your imagination and be creative when cooking with saffron and you’ll open the door to flavor've never had before!